solution: cook at home.
Still hurts just the same. Jim and Bryan and I listened to your mixtapes and drank whiskey all night this year. Miss you more than ever, Katie.
I didn’t completely embarrass myself! I start the new job on Wednesday.
Hooray for learning Japanese food!
Next week, I’ll be learning the garde station and working for a Michelin-starred chef. Please note I said “for,” not “with.” I’ll be way, way down the ladder. But there’s a guy there who I’ve been told has been doing sashimi for 40 years. I need to learn from him. I’m crazy excited.
bad week finishes poorly.
Hello Good Beer Hunting.
yeah dark horse. didn’t have the greatest time visiting the brewery though….
Zero hour, Michael.
It’s the end of the line.
I’m the first born.
Sick of playing second fiddle.
Always third in line for everything.
Tired of finishing fourth.
Being the fifth wheel.
There are six things I’m mad about…
And I’m taking over.
I’m going to be posting food/drink/travel photos on a separate blog, Smashed and Starving.
Go follow that.
Basically, it’s a blog providing photographic evidence of my vices.
had oysters, steak, and a manhattan @ gibsons tonight.
now watching the ‘asspen’ episode of south park in bed.
life is good.
